Wood Fired Wedding Feasts 


We absolutely love catering for weddings; we get to show off our skills and help make a couple's day even better. 

We offer wood fired wedding feasts that are tailored to your needs; whether you want a sit down banquet style or festival style catering for a more relaxed option, we can create a bespoke wedding menu just for you.

We also have your evening food covered too; if you want something fun and chilled we can offer traditional wood fired pizza's or beautiful marinated kebabs. 

Everything is cooked on the fire, in the fire or near the fire.

Wood Fired Events were absolutely amazing from start to finish, they really went out of their way to make our wedding day extra special. They created a menu that was perfect for both our wedding breakfast and evening food. Everything tasted AMAZING and was presented beautifully.

Emily & Alex

Sept 2018

Rob and his team absolutely knocked it out of the park catering our wedding last weekend. The quantity of compliments we received from our guests was off the chart - everyone said it was the best wedding food they'd ever had and that it felt like they were in a restaurant. Rob pulled it off so elegantly and was communicative during the whole process. We couldn't have asked to work with a better caterer and would recommend them wholeheartedly to anyone thinking of planning a wedding or event in the future. Particular highlights were the amazing potatoes, the lamb dish and the baba ganoush. We had pizzas in the evening as well and these tasted better than ones I've had in Italy! Huge thank you to Rob and his team and everyone involved in making the day such a brilliant success!


Flo & Will

August 2026

Rob did our wedding food in September and our guests are still talking about it! The best food we’ve ever had at a wedding and so grateful to Rob and his team! xxx


Eloise & Sam

September 2025

WOOD-FIRED WEDDING FEAST SAMPLE MENU 
MADE BY HAND; COOKED BY FIRE
 
TO PICK AT
HUMMUS + PICKLES | PISTACHIO + FETA | TURKISH PIDE | OLIVES

TO FOLLOW
SLOW COOKED BERBERE LAMB w/ WHITE BEAN + PRESERVED LEMON
LEMON, ZA’ATAR + SUMAC WOOD FIRED CHICKEN
CAULIFLOWER SHAWARMA, TAHINI, PINE NUTS, POMEGRANATE + PARSLEY

ON THE SIDE
BATATA HARRA – CRUNCHY SPICED HOT POTATOES! w/ RED PEPPER MAYO
CHARRED TURKISH PEPPERS w/ SEASONED YOGURT + TOASTED HAZELNUT
SEASONAL CAESAR SALAD w/ ANCHOVY DRESSING

A GREAT ADDITION
CORN ON THE COB RIBS w/ URFA CHILLI BUTTER + HONEY

SAUCE
CACIK – CUCUMBER, GARLIC + DILL YOGURT

WIPE THE PLATES
LAFFA FLATBREADS w/ SEED DUKKAH

ALL OUR FOOD IS MADE FROM SCRATCH; ON THE FIRE, IN THE FIRE OR NEAR THE FIRE!