Wood-Fired Pizza, Made Properly

We make our pizzas from scratch using the very best ingredients, cooked in the intense heat of our wood‑fired oven.

Inspired by classic Neapolitan style, we keep things simple — quality dough, great produce and real fire doing the talking.

Served from our beautifully converted Mercedes 508d food truck, every pizza is made to order. We’re happy to tailor menus to suit your tastes, and we can accommodate dietary requirements wherever possible.

Our pizzas are the perfect addition to weddings, parties, private events and festivals.

Gluten‑free bases are available on request, but due to the nature of our setup — a shared preparation space and a single wood‑fired oven — we cannot guarantee a completely gluten‑free environment.

MENU

CLASSIC MARGHERITA (Vegan available)

San Marzano tomato, fresh basil, fior di latte mozzarella

SPICY SALAMI CAMPANI

Napoli salami, ‘nduja sausage, fior di latte mozzarella, hot beetroot molasses

PEPPERONI

Loaded pepperoni, fior di latte mozzarella, parmesan

GARLIC MUSHROOM

Portobello mushrooms, garlic mascarpone base, fior di latte mozzarella, parmesan

POTATO, GORGONZOLA + ROSEMARY

Garlic mascarpone base, mozzarella + parmesan

FENNEL SAUSAGE        

Italian fennel salsiccia, slow roasted fennel, pickled chillies, oregano, parmesan, hot beetroot mollasus

COURGETTE (Vegan available)

Tomato base, courgette, mint salsa verde, mozzarella

BUTTERNUT SQUASH (Vegan available)

Roasted butternut squash, kale pesto. vegan cheese, pine nuts

HAM, EGG + CHIP

Prosciuto Cotto, olive oil potatoes, parsley mascapone sauce, egg yolks